まさやま
At a sake bar in Sakae.
The origin and the pinnacle.
The sake that made me fall in love with sake.
Koji rice 60
Kake rice 60
To be honest, I was a little hesitant to drink it because I was worried that it might have been overestimated. Scary. LOL.
But I tried to drink it...
It's so good!
Very tasty!
After the sweetness, what can I describe it as, a feeling of being left out.
I have to admit that I was not as impressed as I was then, perhaps my taste buds have become discerning. (Still, it remains one of the best sakes I've ever had.)
It was a special sake that made me happy and sad, but I would still like to continue drinking it in the future.
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