Mark0795
I got this from you last year 🎵.
I think it's my first time to drink in Tokyo.
Personally, I don't think I would choose this sake often!
It's a bottle, so it doesn't fit in the fridge, and it's been stored in its packaging at room temperature for almost a year.
If you look at the label, it looks like it should have been stored at room temperature 🎵.
I looked it up and it is a sake brewery in Hachioji. I drank it warmed up this time because they said it would be fine in any temperature range🎵.
The aroma is soft and gentle, like cooked rice.
When I drank it, it was not as dry as I thought it would be, but it had a sweetness to it, not the glamour of today, but easy to drink.
If the sake quality doesn't change too much, you can easily drink it as a heated sake when you want to 😄.
It's delicious for what it is 🎵.
Japanese>English