sikamaru
Bunkajin dry Junmai sake.
Since this is my first time at a sushi restaurant, I will leave the drink completely up to you.
The aroma is subdued and the mouthfeel is fresh. It is easy to drink and has a nice sharpness, so it is suitable for the first cup. The sake is perfect as a first drink, and the tsumami will go well with it.
Bunkajin is often seen at sushi restaurants.
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