ねむち
Shizuoka Prefecture. Hamamatsu City. Hamamatsu Sake Brewery Co.
Shisejo Junmai Ginjo.
A small bottle purchased at the Shizutetsu Store during the Obon vacation trip (Osaka to Shizuoka to Kanagawa Prefecture).
It is served cold.
There is not much of an upfront aroma, but some alkaloa and a very subtle ginjo aroma.
It flows smoothly down the palate and gives a beautiful impression.
The sweetness is restrained and the mild umami is stronger.
As the temperature rises, the umami and alcohol sensations spread and assert themselves at the same time.
I was not expecting a classic type, but it is much easier to drink than I expected.
The umami is mellow and not enough for my taste, but I guess that depends on your taste.
Ingredients: Rice (domestic), rice malt (domestic)
Rice polishing ratio: 60
Alcohol Content: 15 to 16 degrees Celsius
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