山廃純米
The Arc de Triomphe is coming soon, so the second bottle is one that has a strong connection with Symbol Rudolph. In addition to the sweetness and umami of the rice, it has a slightly stronger bitterness than Otokoyama. The specs are
Rice used: Gohyakumangoku and modified Omachi (produced in Shimane Prefecture)
Polishing ratio = 50-50
Sake degree = +4
Acidity = 1.5
Yeast used = Kyokai No. 901 (awa-less)
Personally, I think this bottle would be a good pairing with slightly stronger flavored snacks. So, my first Shimane sake, delicious _(. _.) _(. _.)
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