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Benefit Station きたの(北野商店)
From Yagi Sake Brewing Company, Ehime Prefecture... Yamatan Masamune Junmai Ginjyo "SHIZUKU Ehime" Unfiltered Nama-shu This is a freshly pressed new sake from "Yamatan Masamune Junmai Ginjyo <Shizuku Ehime>" made from 100% Ehime sake rice "Shizuku Ehime", polished to 50%, and bottled as it was pressed without heating, adding water or filtering! It has a fresh and fruity aroma reminiscent of freshly pressed Japanese pears, and a smooth mouthfeel, but with the petitiveness of a fresh sake. The characteristic of "Shizuku Ehime", "umami and soft sake quality", is maintained, and the strong umami of unfiltered raw sake spreads over the palate, with a gorgeous aftertaste and a sharp finish in the second half. Ingredient rice: ・・・・ 100% Shizuku Ehime from Ehime Prefecture Polishing ratio: 50%. Yeast used: EK-1 Sake meter rating・・・+3.0(Slightly dry) Acidity: ・・・・・1.8 Alcohol content・・・17度