りょうさん
Alcohol content 15 degrees
Rice polishing ratio 60%.
Sake rice: Yamadanishiki
Open the bottle
Clear fruitiness with a hint of fragrance.
White peach and melon
Strong bitterness in the mouth.
It has a light sweetness and a good taste.
But that impression disappears quickly.
Only a deep and twisted bitterness remains on the tongue.
Unique sweetness and bitterness
grated radish in syrup
Reminds me of Longan
The clean taste and
The balance of bitterness that resonates
It's been a long time since I drank anything other than Junmaishu
It has a refreshing mouthfeel and
and a crisp taste
I felt it was good.
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