岡田 賢明
Chilled. The aroma of pineapple and ripeness is well balanced, and then it finishes with alcohol and some bitterness. It's not your typical Junmai Daiginjo unfiltered undiluted sake, but it has a good balance of mouthfeel and drinkability.
100% Asahi rice from Okayama Prefecture
Rice polishing ratio 50%.
Alcohol 16%.
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