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Akabu純米吟醸
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ぢゅん
Wow( ö ) What a non-habit-forming, easy-to-drink taste ☺️ The yeast and koji flavors that create the fruity aroma characteristic of ginjo are in perfect harmony. It says 😆. I don't know about "fruity" and "harmony," but it doesn't leave an aftertaste? I think it's nice. It's like I'm drinking it for the first time and I'm happy🍀.
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