デビル
Location Toyama City, Toyama Prefecture
Rice type
Sake type Daiginjo
Rice polishing 40
Alcohol content 16°.
Sake Mother
Sake degree
Acidity
Rating（scale 0-3)
(Item)
(Aroma) +1 Gentle ginjo aroma, melon
(Appearance) Clear
(Taste) Clear
Body 2
Acid 2 Lactic acid
Sweetness 2
Umami 2
Bitterness 1.5
Aftertaste: Gentle alcohol sweetness and bitterness
Impression: Balanced, umami, dry
The aroma is subdued, but the fruity flavor spreads first in the mouth.
The acidity and sweetness are well balanced, and the umami of the rice can also be felt.
The sweetness of alcohol remains, but the sharpness is relatively good.
Repeat Score
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