若人大
When I poured, the bubbles were at the bottom of the glass, and I felt a slight gassy sensation in my mouth.
The taste is exquisitely sweet and soft on the palate
Simply easy to drink. Too easy to drink.
I could see why Sake Lab recommended this for beginners. This is what beginners should drink.
This was definitely one of the three tastiest check-ins I've ever had!
Rice polishing ratio Koji rice 50% Kake rice 60% Sake degree Not disclosed Acidity Not disclosed Alcohol 14
Japanese>English