酔生夢死
Mixed-grain series", brand rice is brewed to Junmai-Ginjo specifications, with the main variety of Kakemai (main rice) x Yamadanishiki (Koji rice) and all Koji rice is Yamadanishiki.
Alcohol content: 15
Sake Degree: -3.5
Acidity
Rice type：Bizen Omachi
Rice Polishing Ratio : 60
Sashimi Sashimi - Straw-baked bonito
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