デビル
Location Kitsuki City, Oita Prefecture
Rice type
Sake type Junmai
Rice Polishing Degree 70%.
Alcohol content 13°.
Yeast Wine yeast
Sake degree
Acidity
Rating（scale is 0-3)
(Item) 5 foot glass
(Aroma) +1.5
(Appearance) Crystal
(Taste) Taste
Body 1.5
Acidity 2.5
Sweetness 2
Umami 2
Bitterness 1.5
Lingering acidity and alcohol tingling
Impression Fresh, fruity, dry
Sake made with wine yeast.
Certainly has a flavor and acidity reminiscent of white wine.
It also has a rice flavor, but it is quite fruity.
Repeat Score 2.0
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