Shichiyoピンクラベル・生酒
ま〜くん１１２８
Production Date・September 2025
Alcohol percentage / 13
Rice polishing ratio
Ingredient Rice・Yamadanishiki produced in Fukuoka Prefecture
Yeast
Sake meter
Acidity
Amino acidity
Where purchased・・・Gift
Price/ ? 720ml
Recommended temperature zone・・Cooling required
Recommended Cooking
The lid flew off with a pop.
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