Hatsusakuraニューハツサクラ 生酛太郎
まつちよ
The alcohol I drank yesterday (iii)
It was a dark and delicious sake with a good balance of acidity, sweetness and umami from the sake's traditional sake yeast yeast yeast yeast yeast.
I like strong sake these days, and summer sake with lowered strength is not enough for me 😅.
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