Zunpapa
A powerful aroma of rice.
It has a clean and light taste like a Daiginjo, but the umami and sweetness come forward and assert themselves firmly.
The recommendation is to pair it with pork dishes, and it is true that even though it is a Daiginjo, it has the body to retain its own flavor even when paired with meat dishes.
The aftertaste dissolves smoothly and disappears like a Daiginjo.
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