こんぺい
The aroma is quite putrid, with a slight scent of cedar on the palate. Rice follows.
Dry. There is some bitterness, but the aftertaste is somewhat refreshing.
I wonder if it goes well with oily seafood.
Since it is from Oarai, I would like to drink it with ankou nabe.
Today I served it with crab meat with crab innards.
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