Kiru
Kazuyo Kasa Moon Lover Junmai
Sake rice: 100% Yamada Nishiki from Ayabe City, Kyoto Prefecture
Fine rice 55%, alcoholic strength 16°.
Clarity of appearance：Terry
Color：Transparent
Viscosity: slightly lower
Aroma intensity: weak
Complexity: simple
Ginseng aroma: banana
Raw Aroma: Steamed Rice
Matured aroma
Expression: A refreshing, light, banana-like aroma and carbonation.
Flavor intensity: strong
Complexity: medium
Sweetness and pungency: medium pungency
Sweetness: apple, banana oil
Sourness: lactic acid, yogurt, green apple, lemon
Bitterness: Grass, carbonic acid
Aftertaste: cooked rice
Other.
Expression: Banana oil aroma, slightly apple aroma, lactic acid yogurt, green apple and lemon acidity, carbonic acid bitterness, slightly scratchy tongue, grassy astringency with cooked rice flavor. The wine is slightly thick, clean and slightly hard.
Aftertaste: slightly low
Finish: short
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