とっちー
Toyama Prefecture
Nanto Gohyakumangoku Junmai Genshu
Polishing ratio 60
Alcohol 18 degrees
Rice 100% Gohyakumangoku produced in Nanto, Toyama
The color is a clear yellowish color.
It has a strong taste of koji like old sake, but it is quite dry.
It is a light sake that is typical of Gohyakumangoku.
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