まるわ
As I say every year, it's time to drink some new sake, but I've been buying too much hiyayoshi-goshi.
This is the second bottle of Shoyuki hiyaoroshi this year. It was good, good, good, and I had another. Except for the honjozo level, the basic clean Shoyuki is full of flavor.
After a quick night shift, I warmed the sake in the microwave and pulled out some snacks from the depths of the fridge. I pull out some snacks from the bottom of the fridge. It was too good.
Merry Christmas.
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