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Aramasaヴィリジアンラベル 直汲み純米生酛
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Location Akita City, Akita Prefecture Rice type Misato Nishiki Type of sake Junmai Ginjo Rice polishing 55 Alcohol content 13°. Sake Mother Association No. 6 Sake Degree Acidity Rating(scale 0-3) (Item) Wine glass (Aroma) +2 Acetic acid, pepper, apricot (Appearance) Crystal (Taste) Taste Body 1.5 Acidity 2.5 Sweetness 1.5 Umami 1.5 Bitterness 1.5 Lingering aftertaste Yes Impression Spicy, fresh and fruity The aroma is quite unique. I don't know where it comes from, but it has a peppery aroma that I didn't detect the last time I drank it. There is also a slight acetic acidity, and the aroma is that of vinegar and pepper used in dumplings. It actually tastes like that, but it also has a cute fruity note. A very strange finish. Historically, there may be some negative nuances, but it's just plain delicious. If it tastes good, it's good. Repeat Score 2.0
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