ozawako1
It is a junmai ginjo that is brewed slowly and carefully at a low temperature and is characterized by the flavor of the rice and elegant sweetness. It is sometimes described as 'like a wasanbon" for its elegant sweetness. We hope you enjoy this soothing sake from Noto.
64% Gohyakumangoku, 36% Yamadanishiki
Japanese>English
ozawako1
It does indeed have a sweetness to it.
Japanese>English
ozawako1
It does indeed have a sweetness to it.
Japanese>English