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Kudokijozu新酒 しぼりたて生純米大吟醸
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Rice type: Yamadanishiki, Hyogo Rice polishing ratio 50%. Alcohol content 16-17%. Happy New Year! Last year was a year of many things. When I want to take a break, I want to drink a sweet sake. Kudokukuei. It is a freshly brewed Junmai Daiginjo made with Hyogo Yamadanishiki. Open the package. It has a fruity ginjo aroma. The sweetness and umami spread in the mouth. It has a fruity and elegant sweet umami taste. I like sweet sake😄. The sourness and bitterness are suppressed. The sweetness lingers on the palate. It is perfect for New Year's Day when you want to relax and soak in the sake. Let's drink a lot of sake from our stock! Looking forward to it😄. It's delicious. Happy.
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