funazushio
Kamo Nishiki/Kafuda Sake/Junmai Daiginjo/Idewa Sanzan
4.0
Three kinds of sake from the "kafuda" series (3).
There is really a wide variation in taste. From light and dry to fruity. We would like to select the one we use according to the situation.
The price is 1,980 yen including tax even though it is a junmai daiginjo. It uses Yamagata's sake rice, "Dewa Sanzu. However, if it is a cargo tag, isn't it also good to be convinced of the natural cosmetics and satisfying (laugh)?
The mouthfeel is light and pale, as is typical of Kafuda. While suppressing acidity and a sense of fizz, it is all about the lingering rice flavor in the second half of the mouthfeel rather than the first half. It is a sake that places emphasis on the aftertaste.
Personally, I would like to drink it with Chinese or Italian food that has a heavy flavor. The gap between the two is interesting.
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