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SakenowaRecord your sake experiences and discover your favorites
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Hiz
Beetle a little early this year Again this year, although the acidity is great The flavor of the rice is strong My personal favorite. 70/100 [Sweetness/Saltyness] Sweet ☆☆☆☆⭐️☆☆☆☆☆☆Dry Appearance. [Color]. Almost colorless and transparent Aroma》 《Fragrance》 《Nature》 《Aroma》 《Slightly short Slightly short Ginjo aroma △ White wine Ingredient aroma: rice cakes Aged aroma Other [Examples] Mainly mild ginjo aroma Taste [Attack] Slightly short [Texture] Light and smooth Tight [Taste] Sweet △ Light Acidity ◎Kicky Bitter x Mild Umami x Light [Complexity] Medium [Hinted aroma] Slightly weak Same as Kamitachiko [Lingering] Slightly short ≪Distinctive elements Supai. ≪Notes. [Classification by aroma characteristics] Sake with fragrance Sake with freshness △ Mellow sake △ Mature sake
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