Hiz
Beetle a little early this year
Again this year, although the acidity is great
The flavor of the rice is strong
My personal favorite.
70/100
[Sweetness/Saltyness]
Sweet ☆☆☆☆⭐️☆☆☆☆☆☆Dry
Appearance.
[Color].
Almost colorless and transparent
Aroma》 《Fragrance》 《Nature》 《Aroma》 《Slightly short
Slightly short
Ginjo aroma △ White wine
Ingredient aroma: rice cakes
Aged aroma
Other
[Examples]
Mainly mild ginjo aroma
Taste
[Attack]
Slightly short
[Texture]
Light and smooth
Tight
[Taste]
Sweet △ Light
Acidity ◎Kicky
Bitter x Mild
Umami x Light
[Complexity]
Medium
[Hinted aroma]
Slightly weak
Same as Kamitachiko
[Lingering]
Slightly short
≪Distinctive elements
Supai.
≪Notes.
[Classification by aroma characteristics]
Sake with fragrance
Sake with freshness △
Mellow sake △
Mature sake
Japanese>English