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Mimurosugiさかた純米大吟醸
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17
じゃけ
I was told that it was a valuable sake, like the sake that the members of Sake Yoneda in Asuka Village, Nara Prefecture get ✨. We were told that it was a Junmai Daiginjo, but it was not easy to drink like water, it was a strong, dark and delicious sake 😋. It also had a good acidity characteristic of Mimuro Sugi and was a delicious bottle 😌. We were allowed to open a bottle that was given to us by the restaurant.
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