akikoda3
Takaten Junmai Dry Hikaguchi Hiyakioroshi
Rated 4.3-4.4
Rice produced Hitogokochi, 59% polished rice, Sake degree +5, Acidity 1.2, Alcohol 15%.
Hitogochiki 59% polished rice produced in Nagano Prefecture
It is a dry sake with a rounded taste that has matured moderately through aging in the brewery.
It has a dignified taste with a dryness that lasts. The smoothness on the palate and the smoothness on the back of the throat are perfect for those with a dry palate and can be matched with a wide range of dishes from the beginning of autumn.
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