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Hyakusai純米 旨味封じ込め 生原酒純米原酒生酒
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Tempura Takeuchi (天ぷらたけうち)
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こうすけ
◆Limited quantity This sake is bottled as it is freshly pressed. It is bottled freshly pressed and freshly squeezed. It is characterized by its fresh, creamy and rich flavor. Rice used: Tamakae Rice polishing ratio : 60 Alcohol content : 18.3%. Produced in : Ibaraki Prefecture, Japan Yoshikubo Shuzo
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