じゅんさん
Today's draft sake is from Iwaki Kotobuki, a sake brewery originally from Namie-cho, Fukushima Prefecture that has been revitalized and continues to operate in Yamagata.
It is easy to drink, low in alcohol, and goes down quickly and easily.
Ingredients: rice, rice malt
Rice used: 100% rice suitable for sake brewing
Rice polishing ratio: 55
Alcohol content: 13
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