やす☆Shichihon'yariシェリー樽熟成純米古酒Tomita SaketenShiga5/29/2023, 10:36:50 AM5/28/2023肴糀醸 やしろ36やす☆2019BY in warmer temperature. Slightly yellow in color. Not bad at room temperature, but slightly acidic. Warmed up, the sweetness increases and it has a nice sharpness.Japanese>English