Kana Maki
Appearance Sound Almost colourless Viscosity Medium
Aroma Sound High to medium aroma of cottage cheese, bran, and other grains and lactic acid.
Taste Sound The texture is smooth and round. At first, the acidity of the lactic acid like cheese and the sweetness and flavor of the grain like syrup and dumplings. Bitterness is felt later. The aftertaste of the umami and sweetness is long, but the faint bitterness and the light but persistent acidity tighten the taste. medium mouthfeel
Full-bodied sake
Japanese>English