福海山田錦 無農薬
アラジン
A brief review of the 2nd National Sake Breweries' Sake and Talks @ Kyoto Miyako Messe.
Fukuda Sake Brewery's (Hirado City, Nagasaki Prefecture) Fukkai.
Mr. Tatsuya Fukuda, the brewery owner and 15th generation representative, was there.
He has a really nice smile whenever I see him😄.
Last year he participated under the name "Fukuda," but with the renewal of the brand, it has become "Fukkai" from this year.
When we asked him about the origin of "Fukkumi," he told us that when he saved a merchant lost at sea around the end of the Edo period, he was presented with a thank-you note with "Fukkumi" written on it, which was left at the brewery.
We drank a full course of "Fukkumi Yamadanishiki Mu-Nagyaku" and, as is typical in Nagasaki, "Fukkumi Reihou Namaho."
All of the Fukkai were fresh and tasty, with a slight gassy effervescence even when hi-heated, a good balance of sweetness and acidity, and a slight minerality or three-dimensional nuance.
When I asked for his autograph on an Uchiwa, he politely wrote on the floor in a down-on-his knees style with the words, "Sake brewing that expresses the sea.
Don't tell me that this meeting gave me an image of an erotic brewery 😁.
Fukkai, I want to support you 🌊.
Japanese>English
ジェイ&ノビィ
Hi Aladdin 😃
Oh! Lots of Fukkai🌊san with beautiful ‼️ labels, it's like coming to an aquarium🐟😄Fresh and delicious Fukkai🌊san! Erotic brewery... the exact opposite of your image 🤣.
Japanese>English
アラジン
Good evening Jay & Nobby 😃.
Since Fukuda, the sake was good but the look was wild, so with the renewal & unification of the concept, it looks good 😁.
The taste was fresher and more refined 😊.
Japanese>English