blue
★★★★★
4,400 yen (1800ml)
Rice polishing ratio: 45
Alcohol content: 15
Rice: 100% Yamadanishiki produced in Okayama
Sake from Shiwa Town, famous for its "ogal" (ogal).
This sake is made mainly by the first female Touji from the south of Japan.
It is not so sweet and has a nice full flavor with some bitterness.
Maybe it's good as a food sake!
Delicious 🍶.
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