Hara
Banana yeast!
Just because the yeast is banana, it's properly Junmai. And yet it has this sweet banana aroma! It tastes surprisingly like sake, doesn't it? (The aftertaste is rather refreshing, mainly because the banana is in the aroma.)
(The aftertaste is rather light, mainly because of the banana flavor. I wonder what it would be like if I heated it up.
It's interesting, but it's not ghetto, and it's a delicious sake. I tried to find it on the internet but it was sold out everywhere😵
Japanese>English