ちび蔵
Ingredients: 100% Morinokuma-san from Kumamoto Prefecture
Yamagata yeast
Alcohol content 16.1
Rice polishing ratio 50%.
Sake degree -10
Manufacturer Fuji Shuzo Corporation Tsuruoka City, Yamagata Prefecture
Japanese>English
ちび蔵
April 2016 earthquake of magnitude 7, total damage to Kumamoto Castle 63.4 billion yen.
February 2021Special opening to the public resumes as usual.
March 2021The castle tower will be open to the public.
Reconstruction of Kumamoto Castle
Japanese>English
ちび蔵
You all know the bear.
Juicy sweetness.
Japanese>English
ちび蔵
drinking establishment where one drinks at home (as opposed to going out)
Japanese>English