KudokijozuJr.ジューシー辛口改。 純米大吟醸
うまから
Rice polishing ratio 48%, alcohol 15-16
Rice used: 100% Dewanosato
Sake meter value: +3 to +5, Acidity: 1.2
Yeast used: Ogawa No. 10, M310
Color
Slightly transparent
Aroma
Light pineapple aroma
Taste
Normal attack, light sweetness
Sweetness between pineapple and muscat, almost no acidity, alcohol bitterness
Sweetness>bitterness>acidity
Aftertaste
Alcoholic bitterness remains
Food wine fat
Dry? Is it dry? It's so sweet that it's hard to tell.
When you put it in your mouth, the aroma of alcohol comes out.
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