tomo
Yamatan Masamune Silver Label Matsuyama Mitsui Unfiltered Unrefined Nama Sake, Direct Kumi Betsuatsue, 3080 yen
Today's side dish is Bean-curd soup with Bean-curd soup and Bonjiri Daikon!
The aroma is a sweet ginjo aroma, the first attack is the full sweetness of wasanbon sugar, and as it goes down the throat, the spiciness comes in the mouth, and the sweet and spicy aftertaste lasts for a long time.
I like 💕︎ this sake 💕︎
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