うえぽん
On an extremely cold day, a bottle of Sakura Masamune, a hot sake related to my alma mater, is served at Tokyo's oldest izakaya (Japanese-style pub). The slip of paper only says "Sakura" on it.
It's been a while since I've had heated sake, but it's actually a good sake with a refreshing yet tasty flavor that goes well with stewed dishes.
It's good to follow the latest trends, or to indulge in tradition.
Japanese>English