SaijotsuruJunmai Ginjo Autumn Omachi
Hesai
I like this sake very much! Classical Jun-shu, with a very full body and on the less fragrant side. We drank it cold, around 15C and it was really good! Paired amazingly with some dry mango we had, I could recommend that, and I also suspect that it'd go also really well with some fried mushrooms.