ジョセフィン
From Takachiho Gorge to Nobeoka
The restaurant offers a variety of dishes such as Ise lobster, today's fresh fish, sea bream and flounder caught in the magnificent Hyuga Sea stretching outside the window. The view and dishes such as lobster tempura and lobster gratin were too good to pass up.
The local Sentoku special limited edition sake has a gorgeous aroma and refreshing mouthfeel that goes well with the seafood 😊.
Japanese>English