アザラシ3合
Calm and delicious~! It has a gentle flourish, but with just the right amount of acidity and astringency to make it a calmer version of Yamoru's image (**).
With shredded yam and sashimi (swordfish and inada)!
Aizan No.6 yeast
Rice used: 100% Aizan from Hyogo Prefecture
Rice polishing ratio: 55
Alcohol content: 16%.
Sake degree: ±0
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