Waccho
This is the second wolf 🐺 sake data from last year with ㊙️ 🤫 Uitate has a fresh fruity aroma, pear-like .... Hmmm... I'm not sure 🤦 The aroma is also fruity, and the fragrance goes straight through the kamitori. There is a good fullness of rice, and a moderate acidity is added to it. After swallowing, there is a slight spiciness. There is no gaseous feeling and the main taste is fresh sweetness 🤔Last year, the aroma was more mellow and reserved 🤔Cheese 🧀◎Green curry, Shirasu guy ◯On the second day, the spiciness increased and it became more suitable for eating. It was the same last year, but it might be better to leave it for a few days 😊.
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