akikoda3
Chikuma Nishiki Hoshi☆no-Shizuku Daiginjo
Rating 4.5
This daiginjo is made from 39% pure Yamadanishiki produced in Hyogo Prefecture and limpid Asama mountain range water.
The gorgeous aroma and smooth, fine texture make for a drop that lingers pleasantly.
An authentic Yamadanishiki daiginjo. The bottle is designed to resemble the starry sky of Shinshu.
Japanese>English