Tomo
Muscat aroma
Sweet and sour sourness
Slightly tangy on the throat
Born from olives in the Seto Inland Sea
Sanuki olive yeast
Sake with a sense of youthfulness
Japanese>English
Ryu
Tomo, nice to meet you!
Thank you for the sake from Kagawa.
Sanuki Olive Yeast" has a very nice character, doesn't it😊.
Japanese>English
Tomo
Thank you, Ryu!
I didn't know there were so many different kinds of yeast!
It's refreshing and tasty!
Japanese>English
Ryu
Thank you, Tomo 😌.
This yeast has been used since 3 years ago (right around the time of the Corona outbreak) and all the breweries in Kagawa are trying various things with it 😊.
Please try some other Kagawa sake if you have a chance 😊.
Japanese>English
Tomo
Mr. Ryu
Sounds like Kagawa's sake has a lot of depth to it!
I look forward to the next opportunity to drink it.
Japanese>English