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Furosen極寒手造り 木槽天秤しぼり純米吟醸山廃原酒
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御肴 かわせみ
外飲み部
81
ellie
When I tried to go out for dinner, all the restaurants I wanted were closed 😔. It was a Sunday and the Bon Festival was coming up, so it was inevitable. It was a Sunday and the Bon Festival was coming up, so I guess it was inevitable. They had a lot of sake and the food was served quickly! We had pike conger eel tempura, fried yuba, etc., and finished with grilled mackerel sushi. This was my first time drinking Furoizumi, and it was as classic as the rumors say. It has a full-bodied, thick, sweetness that shakes off any acidity or bitterness.
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