haruyou
5.0
Personally, when I think of Shinshu Kamerei, Hitogokochi is the first image that comes to mind.
However, the brewery seems to value the Miyamanishiki used to make the sake for the sake competition.
Now, the taste...
A soft, feminine mouthfeel that is typical of Shinshu Kamerei ✨.
It has a subtle sweetness, no bitterness or sourness, and it's not so much sharp as it is smooth, and when you notice it, it seems to disappear ❗️.
It is delicious on its own, but goes great with soba noodles, oden, and other light-flavored Japanese dishes 😍😍.
I want to bring it to a ryotei and drink it lol
Japanese>English