ちょ八海さん
Ingredients: Rice (Ecchu-Yatsuo, Toyama Prefecture), rice malt (Ecchu-Yatsuo, Toyama Prefecture), brewer's alcohol
Rice polishing ratio 60
Alcohol content 16%.
¥1540
Classical flavor with a hint of koji malt. The moderate acidity supports the sweetness and spiciness in perfect balance, making it a perfect match during meals. The use of brewer's alcohol is superb.
Sweetness 4, acidity 1, spiciness 4, bitterness 1
Ginjo aroma 1
t
Japanese>English