marumaruo
Today's selection is a liquor store's choice.
Flat milling" is one of the most popular methods of milling rice today, which efficiently removes protein, resulting in a clearer, more flavorless taste even at the same milling ratio.
It is said that by shaving the rice into flattened rice that matches the shape of the rice, instead of shaving it into a round shape, the rice is efficiently polished to remove the miscellaneous flavors. And it is a casual price.
Even with low milling, it has the contoured flavor that is Nanada's specialty. The alcohol content is lower than usual, at 15 degrees, which makes it light and enjoyable. Clear and dry.
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