ねむち
Continued...
Koji Mashimashi Junmai Genjyu
I heard that it has become much rounder and tastier. I thought it was very tasty indeed. I was told that it was very difficult to make because there was no rice to dissolve with koji because the koji is 70% koji and 30% kake rice. He said he would not make it next year 😁.
Harusame Junmai Ginjo
It had an aroma and was delicious with a modern fruity sweetness. I had the same impression as when I tasted it at Hanshin Department Store.
Amazappai Junmai Genshu
The sweet and sourness of this one is amazing. The sourness is clearly superior to the sweetness. It is like wine. The toji-san said that harusame and "Amaupai" are not like us.
Rin to shite Junmai Genshu.
A proper, orthodox, easy-drinking sake.
Very hot Junmai Genshu.
The attack was so spicy, I couldn't help but say 💦.
Paid Tasting
Junmai Daiginjo Shizuku Shisui
A high quality sake that costs 10,000 yen for a four-pack. Beautiful and proper sake 😁.
Junmai Daiginjo Miyano Shikisui
This is a high-end sake that costs about 3,500 yen for a four-pack. I like it because it is beautiful, gorgeous and tasty.
At the end, I asked Mr. Hatada, the brewer of HATADA☆SHAKE, how to open a bottle without blowing it up, and he told me it would definitely blow up.
Kami Kaiki, awesome 🥳.
Japanese>English
ロビン
Hi Nemuchi, good evening!
I went on the second day, but I was in a car, so I didn't get to do the tasting 😭.
Next time, I want to go first👍.
Japanese>English
ねむち
Robin, good evening 🌛Kamikai is a wonderful brewery where 30% of the production is kinky sake, and the head brewer is a very friendly person, so next time you visit, be sure to taste the sake and listen to the story 😊.
Japanese>English