Crazytaka
#Shinsei #Ecru
The annual delivery from Toyosu.
On such a day, it's Shinsei, after all!
Shrimp 10 (alive) - Oita
Salmon roe - Kushiro, Hokkaido
Nakatoro (medium fatty tuna) - Kochi
Raw oysters 10 from Hirota Bay, Iwate Prefecture
10 raw oysters - Ehime
Scallops 10 - Hokkaido
Abalone 4 (alive) - Sanriku
Kampachi
Well, both the sake and the appetizers were delicious.
Recommendation!
★★★★★
Japanese>English